New York Strip Steak Grill Time

New York Steak with Chimichurri Sauce Steak doneness, How to cook
New York Steak with Chimichurri Sauce Steak doneness, How to cook from


Grilling a New York strip steak to perfection requires the right technique and timing. Whether you prefer a rare, medium-rare, or well-done steak, knowing the ideal grill time will help you achieve the desired level of doneness. In this article, we will explore the recommended grill time for New York strip steak in the year 2023.

Choosing the Right Steak

Before we dive into the grill time, it’s crucial to select a high-quality New York strip steak. Look for well-marbled cuts with a rich, red color. The thickness of the steak also plays a role in determining the grill time. Aim for steaks that are around 1.5 to 2 inches thick for optimal results.

Preparing the Steak

Prior to grilling, allow the steak to come to room temperature. This ensures even cooking throughout. Season the steak generously with salt and pepper, or use your favorite steak rub for added flavor. Let the seasoned steak sit for about 30 minutes to allow the flavors to penetrate.

Grill Setup

Prepare your grill for direct heat cooking. Preheat the grill to high heat, around 450°F (232°C). Clean the grates thoroughly and lightly oil them to prevent sticking. This will create those beautiful grill marks on your steak.

Grill Time for Rare Steak

If you prefer a rare steak, grill each side for approximately 4-5 minutes. This will give you a nice sear while keeping the center of the steak juicy and pink. Remember to only flip the steak once during the cooking process to ensure proper caramelization.

Grill Time for Medium-Rare Steak

For a medium-rare steak, grill each side for about 5-6 minutes. This will result in a slightly more cooked exterior while keeping the center pink and tender. Adjust the grill time based on the thickness of your steak, as thicker cuts may require a few extra minutes.

Grill Time for Medium-Well Steak

If you prefer a medium-well steak with a hint of pink in the center, grill each side for approximately 6-7 minutes. This will give you a well-seared exterior with a slightly cooked interior. Keep in mind that cooking the steak beyond medium-well may result in a drier texture.

Grill Time for Well-Done Steak

For those who enjoy a well-done steak, grill each side for around 8-10 minutes. This will produce a fully cooked steak with no pinkness in the center. However, be cautious not to overcook the steak, as it can become tough and dry.

Resting and Serving

Once the steak has reached the desired level of doneness, remove it from the grill and let it rest for about 5 minutes. This allows the juices to redistribute, resulting in a more flavorful and tender steak. Slice the steak against the grain and serve it with your favorite side dishes.


Grilling a New York strip steak to perfection requires attention to detail and timing. By following the recommended grill times for different levels of doneness, you can enjoy a delicious steak that is cooked just the way you like it. Experiment with flavors and seasonings to enhance the taste, and savor the mouthwatering results of your grilling expertise.