Introduction
Grilling is a popular cooking method that brings out the flavors of food while adding a smoky and delicious touch. If you’re a fan of grilling, you’ve probably heard of Michael Symon. He is a renowned chef and television personality known for his expertise in grilling. In this article, we will explore some of Michael Symon’s grill recipes that you can try out in your backyard this summer.
Grilled Ribeye Steak
One of the classic grill recipes by Michael Symon is the grilled ribeye steak. To prepare this mouthwatering dish, start by marinating the steak in a mixture of olive oil, garlic, rosemary, and salt for at least an hour. Then, preheat your grill to high heat and cook the steak for about 4-5 minutes per side for a medium-rare doneness. Let it rest for a few minutes before slicing and serving.
Grilled Chicken Skewers
If you’re looking for a flavorful and easy-to-make dish, try the grilled chicken skewers. Cut boneless, skinless chicken breasts into cubes and marinate them in a mixture of yogurt, lemon juice, garlic, and spices like cumin and paprika. Thread the chicken onto skewers and grill for about 10-12 minutes, turning occasionally, until they are cooked through and slightly charred.
Grilled Vegetable Salad
To add a healthy twist to your grilling repertoire, try Michael Symon’s grilled vegetable salad. Slice vegetables like zucchini, bell peppers, and eggplant into thick slices and brush them with olive oil. Grill the vegetables until they are tender and slightly charred. Then, chop them into bite-sized pieces and toss with a dressing made from olive oil, lemon juice, and herbs like basil and parsley.
Grilled Shrimp Tacos
For a seafood delight, try the grilled shrimp tacos. Marinate the shrimp in a mixture of lime juice, garlic, and spices like chili powder and cumin. Grill the shrimp for 2-3 minutes per side until they are pink and opaque. Serve them in warm tortillas with shredded lettuce, diced tomatoes, avocado slices, and a drizzle of sour cream or salsa.
Grilled Pizza
Who says you can’t grill pizza? Michael Symon’s grilled pizza recipe will change your perception. Roll out pizza dough into thin rounds and brush them with olive oil. Grill the dough for a few minutes until it’s slightly charred. Flip the dough over and top it with your favorite ingredients like tomato sauce, cheese, and toppings. Continue grilling until the cheese is melted and bubbly.
Grilled Salmon
If you’re a seafood lover, you must try Michael Symon’s grilled salmon recipe. Rub the salmon fillets with a mixture of olive oil, lemon zest, garlic, and herbs like dill or parsley. Grill the salmon skin-side down for about 4-5 minutes, then carefully flip it over and cook for another 2-3 minutes until it’s cooked through and has beautiful grill marks.
Grilled Corn on the Cob
No summer grilling is complete without corn on the cob. Michael Symon’s grilled corn on the cob recipe is a must-try. Peel back the husks of the corn, remove the silk, and brush the corn with melted butter. Grill the corn for about 10-12 minutes, turning occasionally, until it’s tender and lightly charred. Serve it with a sprinkle of salt and a squeeze of lime juice.
Grilled Pineapple
For a sweet and tropical treat, try Michael Symon’s grilled pineapple recipe. Slice the pineapple into thick rings and brush them with a mixture of honey and lime juice. Grill the pineapple for about 2-3 minutes per side until it’s caramelized and has beautiful grill marks. Serve it as a refreshing dessert or as a topping for grilled meats and salads.
Grilled Portobello Mushroom Burger
If you’re a vegetarian or looking for a meatless option, try Michael Symon’s grilled Portobello mushroom burger. Remove the stems from the Portobello mushrooms and brush them with a mixture of olive oil, balsamic vinegar, and garlic. Grill the mushrooms for about 4-5 minutes per side until they are tender and juicy. Serve them on a bun with your favorite burger toppings.
Conclusion
Michael Symon’s grill recipes offer a wide range of options for every palate. Whether you’re a meat lover, seafood enthusiast, or vegetarian, there’s a recipe that will satisfy your taste buds. So fire up your grill and try out these delicious dishes to impress your family and friends at your next backyard barbecue.